CLEMIE'S VEGAN CAKES

A delicious cookie stuffed full of caramel blondie chunks with a homemade easy caramel sauce drizzle. These cookies are a delightful sweet treat! Stuffed full of Lazy Days caramel blondie chunks, they have perfectly crisp edges and a yummy soft centre. They're incredibly quick to whip up and only need 12 minutes to bake in the oven. Top them with an easy microwave caramel sauce drizzle when they're out of the oven for extra yumminess! This recipe makes six large cookies.

These refined sugar free oaty cookies are perfectly crisp, slighty chewy and filled with a yummy sticky centre! These little cookies are perfect for when you want an easy sweet snack but without too much sugar. They are naturally sweetened with maple syrup and you only need a handful of simple ingredients. Simply mix all your cookie ingredients together and shape into little cookie balls. Add your favourite jam or spread to the middle and bake for just ten minutes until go

A classic biscuit treat! Two buttery, melt in the mouth vanilla biscuit fingers, filled with chocolate spread and vanilla buttercream, dipped in glossy dark chocolate. A chocolatey twist on the classic buttery and crisp Viennese biscuit! They have two melt in the mouth, light biscuits sandwiched together with creamy vanilla buttercream and chocolate spread, and they are dipped in chocolate for an even yummier delicious sweet treat! Although though they look fancy, the are in

A deliciously chewy cookie with swirls of orange marmalade and crunchy sourdough toast crumbs. You must have seen the viral jam on toast cookies all over the internet, created by Lungi's Always Baking. This is my take on a toast crumb cookie and instead of jam I've added swirls of classic orange marmalade. These cookies have the most amazing texture, slightly chewy, perfectly buttery and just sweet enough. The sourdough toast crumbs work so well with the cookie texture and

Mini vanilla bakery style cookies stuffed full of yummy chocolate chips! A classic sweet treat, just veganised! Inspired by the Millie's Bakery cookies I used to love growing up, these mini cookies have a classic vanilla cookie dough with lots and lots of chocolate chips! They are perfectly chewy and slightly crisp around the edges. The best part is that they only need eight ingredients, a splash of water and they only take eight minutes to bake in the oven! This recipe ma

The perfect texture balance between a cake and a cookie. And they've got carrots in them, so they're healthy right?! This recipe makes the yummiest carrot cake cookies. The best texture combination of a soft, slightly cakey middle with crispy cookie edges. The most delicious balance between sweet carrot, fresh orange and cinnamon makes the most moreish cookies! Perfect for Easter baking or an easy and yummy anytime treat. This recipe makes a dozen small cookies. They are

A deliciously chunky and chewy cookie stuffed full of chocolate chunks, topped with a crunchy chocolate cornflake nest and vegan mini eggs! These cookies have the perfect thick and chewy texture and a stuffed full of chocolate chunks. They're topped with a deliciously crunchy chocolate cornflake nest - no soggy cornflakes here! And finished with vegan mini eggs. They are big, mouthwatering and a must bake for mini egg season! This recipe makes six large cookies. They will