CLEMIE'S VEGAN CAKES

A scrumptiously easy layered treat. With a 'buttery' shortbread base, thick golden caramel and pretty feathered chocolate topping. Back in 2016 vegan condensed milk wasn't easy to find at all and I don't have the patience to stand over a stove with a sugar thermometer for hours, so my ridiculously easy millionaire's shortbread recipe was created! With just seven simple ingredients, a few pieces of easy kitchen equipment and a little bit of cooling time, you can have delicio

A delicious thick and buttery shortbread (made without butter!) with strawberry pieces and a gooey rhubarb fruit topping. This shortbread combines a buttery biscuit base with sweet strawberry pieces and tangy fresh rhubarb to create the most mouth watering flavour combination. It's really easy to make, just requiring a mixing bowl and a baking tin, and you can easily swap up the fruity flavours to create different shortbread tastes. Just crumble your easy dough together and

This really easy one bowl shortbread dough only takes a few minutes to come together and once baked it creates the most melt in the mouth shortbread biscuits with delicious hints of Earl Grey and lemon. This simple recipe creates the best vegan shortbread biscuits! You simply throw all your biscuit dough ingredients into one bowl, crumble everything together, then roll and bake your shortbread shapes. Once your biscuits are cool, add a quick and delicious vanilla and lemon