Don't wait for my Cake Slice Selection Boxes to come back in stock, now you can make your own delicious cake slices whenever you want!
This digital recipe book contains the recipes for my most popular cake slice flavours, along with a huge number of tips and tricks, so that you can make your own yummy vegan cake slices. I have developed these recipes over ten years of professional baking and they are the exact same recipes that I still use today when I bake my sell-out Cake Slice Selection Boxes.
The best part is that you can use the same easy to follow recipes to create cake slices, cupcakes or sheet cakes AND mix and match the sponge and buttercream recipes to create you own delicious flavour combinations.
I truly believe that anyone can bake and these recipes are designed to be easy to follow, requiring no specialist equipment and as little washing up as possible!
In this book you will find the recipes for the following cake flavours;
White Chocolate & Raspberry
Double Chocolate Fudge
Zesty Lemon
Matcha & Strawberry
Salted Caramel & Biscoff
Red Velvet & Vanilla
Banana & Blueberry
Cherry & Almond
Coffee & Walnut
Earl Grey & Lemon
Caramel & Pecan
Pistachio
Vanilla Funfetti
Pumpkin & Cinnamon
Gingerbread & Treacle
Carrot & Cream Cheese
Chocolate Orange
Edible Cookie Dough - bonus recipe!
As well as lots of ingredient and equipment information, all my tips & tricks and a buttercream piping overview.
Happy baking! xox
You will be able to download the PDF recipe book and save it to you computer straight away :)
Here's what people think so far!
"I invested in Clemies recipe download able Recipe Book. As a professional baker of 15 years I've genuinely struggled to fine good vegan recipes. Honestly. The recipes are easy to follow, give consist results every time, they taste incredible. It now means I can offer food to include many more people.To top it off Clemie is so friendly, supportive and very giving of her expertise.I highly recconmend her book to bakers of all abilities ✨️✨️" NO
"The best baking cookbook ever! I’ve tried so many of the recipes and every one has been amazing. My friend said the coffee cake was the best she’d ever had!" KR
"I have been buying bakes from Clemie for years and they've always been so yummy. I'm the only vegan in my family but everyone is always keen to split the bakes with me! I bought Easy Vegan Cakes when it released to have a go at making some bakes myself and it's been lovely - Clemie uses everyday ingredients and equipment so I could just dive in! The chocolate cake is my favourite, and my attempt from the recipe tastes awesome even if I haven't quite got the same presentation skills ha. The book is affordable too so I really would recommend it :)" TM
"I bought Clemie's baking book and they are some of the best cakes I have made. There are so many useful tips and encouragement to try different flavour mixes." GMA
"I absolutely love this book. I’m not a great baker but I’ve tried lots of recipes. I am so impressed with these recipes. I’ve made 6 recipes from the book, so far, with two of my colleagues saying the salted caramel and biscoff cake is “the best cake I’ve ever eaten!”.The recipes are very easy to follow and I already have most of the ingredients. Could not recommend this book enough!" SC
"I don't even know how to fully explain how much of a difference Clemie's book has made!I have tried vegan cakes before and every time they're slightly different and baking for special occasions was just too stressful so I stopped. My 6 year old daughter has become obsessed with baking programmes so I bought her Clemie's book for Christmas. Every free weekend we chose a new flavour to make. They are soooooo simple. Every one comes out PERFECT... every single one! Perfectly risen (my issue before), flavours, everything! Even when I think we've taken too long to put in the oven (things take a bit longer with a 6 year old, they're still perfect). It's been such a game changer that I'm making my daughter's 7th birthday cake this year, which makes me emotional as it is something I just didn't think was ever possible. And I'm not even worried about it! We successfully made our first layered cake last weekend. This is my first successful layer cake and I'm 37. Clemie made it so easy!" CFR
"Honestly, your book is the best cake book I have ever come across. I am blown away by how many different cake flavours and combinations there are. The recipes and process are so simple to follow that I've been making a cake every single week! I've received rave reviews from friends and family alike - my sister and nephew came to visit and loved the cake so much that they requested I sent one back with another relative that came to stay!" CL
"I had given up on vegan baking until I got Clemie's recipe book. I've made 4 of the recipes so far and every time they have gone down so well, even had non vegan friends asking for the recipe! The recipes are simple and easy to follow and don't include loads of expensive ingredients which makes them great to whip up on an evening for a work pals and birthdays . Also love the quantity of cake the recipes make and the fact they freezer friendly." AA