Learn everything you've ever wanted to know about filling, layering, stacking and tiering vegan cakes!
This comprehensive guide shows you, step-by-step, how to make your own perfectly finished layer cake. From baking the sponges, filling the layers, ganache crumb coating and that all important smooth final buttercream covering!
I truly believe that anyone can bake and these recipes are designed to be easy to follow, whether you are a beginner cake maker or a seasoned professional.
This guide includes tutorials of all the following;
1. Baking vegan sponges
2. Trimming your sponges
3. Filling and stacking layer cakes
4. Vegan chocolate ganache
5. How to crumb coat in ganache
6. Vegan buttercream
7. How to achieve a smooth buttercream covering
8. How to prepare a two tiered cake
9. How to stack a two tiered cake
10. How to cut and serve a tall layer cake
Also included are;
- My vanilla and chocolate vegan sponge recipes
- My vanilla and chocolate vegan buttercream recipes
- My white and dark chocolate vegan ganache recipes
- Recipe conversions for 6", 8" and 10" cakes
- Portion and serving guide
There is also a huge number of tips & tricks for vegan cake making, my recommend equipment and ingredients and lots of bonus details from my decade of professional vegan baking experience!
Happy baking! xox
You will be able to download the PDF recipe book and save it to you computer straight away :)
Here's what people thought of my first book, 'Easy Vegan Cakes'!
"I invested in Clemie's recipe download able Recipe Book. As a professional baker of 15 years I've genuinely struggled to fine good vegan recipes. Honestly. The recipes are easy to follow, give consist results every time, they taste incredible. It now means I can offer food to include many more people. To top it off Clemie is so friendly, supportive and very giving of her expertise. I highly recommend her book to bakers of all abilities ✨️✨️" NO
"The best baking cookbook ever! I’ve tried so many of the recipes and every one has been amazing. My friend said the coffee cake was the best she’d ever had!" KR
"I have been buying bakes from Clemie for years and they've always been so yummy. I'm the only vegan in my family but everyone is always keen to split the bakes with me! I bought Easy Vegan Cakes when it released to have a go at making some bakes myself and it's been lovely - Clemie uses everyday ingredients and equipment so I could just dive in! The chocolate cake is my favourite, and my attempt from the recipe tastes awesome even if I haven't quite got the same presentation skills ha. The book is affordable too so I really would recommend it :)" TM
"I bought Clemie's baking book and they are some of the best cakes I have made. There are so many useful tips and encouragement to try different flavour mixes." GMA
"I absolutely love this book. I’m not a great baker but I’ve tried lots of recipes. I am so impressed with these recipes. I’ve made 6 recipes from the book, so far, with two of my colleagues saying the salted caramel and biscoff cake is “the best cake I’ve ever eaten!”. The recipes are very easy to follow and I already have most of the ingredients. Could not recommend this book enough!" SC
"I don't even know how to fully explain how much of a difference Clemie's book has made! I have tried vegan cakes before and every time they're slightly different and baking for special occasions was just too stressful so I stopped. My 6 year old daughter has become obsessed with baking programmes so I bought her Clemie's book for Christmas. Every free weekend we chose a new flavour to make. They are soooooo simple. Every one comes out PERFECT... every single one! Perfectly risen (my issue before), flavours, everything! Even when I think we've taken too long to put in the oven (things take a bit longer with a 6 year old, they're still perfect). It's been such a game changer that I'm making my daughter's 7th birthday cake this year, which makes me emotional as it is something I just didn't think was ever possible. And I'm not even worried about it! We successfully made our first layered cake last weekend. This is my first successful layer cake and I'm 37. Clemie made it so easy!" CFR
"Honestly, your book is the best cake book I have ever come across. I am blown away by how many different cake flavours and combinations there are. The recipes and process are so simple to follow that I've been making a cake every single week! I've received rave reviews from friends and family alike - my sister and nephew came to visit and loved the cake so much that they requested I sent one back with another relative that came to stay!" CL
"I had given up on vegan baking until I got Clemie's recipe book. I've made 4 of the recipes so far and every time they have gone down so well, even had non vegan friends asking for the recipe! The recipes are simple and easy to follow and don't include loads of expensive ingredients which makes them great to whip up on an evening for a work pals and birthdays . Also love the quantity of cake the recipes make and the fact they freezer friendly." AA