A handpicked selection of our best vegan treats posted straight to your door every month!


Choose a one-off box or subscribe to either 3 months, 6 months or 12 months and save up to 25%!



Our October Treat Box is packed with spooky Halloween specials...


Spooky spiced hot chocolate stirrer.  A lightly spiced chocolate tombstone full of marshmallows and sprinkles.  All ready to be stirred into hot milk for a rich and warming autumnal hot chocolate.


PSL blondie.  How could we not!  Everyone's autumn favourite a rich and fudgy blondie with swirls of real pumpkin, lightly spiced with our secret PSL blend.


All treats here pick & mix!  A bag of some of our favourite vegan sweets with some spooky specials.


Scream egg heart.  Think creme egg but scarier!  A green 'slime' creme egg fondant encased in a cute but spooky Frankenstein inspired chocolate heart.


Chocolate cakepop pumpkin.  A yummy chocolate fudge cakepop dough inside a cute and sparkly white chocolate shell.



Gluten free option available!


The October Subscription Box will be sent on Thursday 13th October.

Subscription boxes are dispatched once a month, usually on the second Thursday of the month.

Our subscription boxes contain between four and six different treats, based around a flavour palette or theme.

October *Spooky Special* Subscription Treat Box

Price Options
One-time purchase
Treats for 3 Months
Save 10%
£18.00every month for 3 months
6 Months of Sweets
Save 15%
£17.00every month for 6 months
A Year of Cake!
Subscribe and save 25%
£15.00every month for 12 months

Contains gluten and soya


Please note that the following allergens are used in our kitchen and and as such your bake may contain traces unless specified free-from; gluten, soya, nuts, peanuts, sesame seeds and sulphur dioxide.


We also use some ‘accidently vegan’ products, such as Oreos and Doisy & Dam chocolates, these may not be suitable for milk or egg allergy sufferers. Please contact us if you have any questions at hello@clemievegancake.com.


Gluten Free bakes are made in our separate gluten free work area.