A gluten free vanilla sponge with a chocolate spread centre, topped with a real strawberry buttercream swirl, finished with a chocolate 'sauce' drizzle, a glace cherry and chocolate sprinkles

Gluten Free Ice Cream Sundae Cupcakes

£2.00Price

Contains soya and sulphur dioxide

 

Please note that the following allergens are used in our kitchen and and as such your bake may contain traces unless specified free-from; gluten, soya, nuts, peanuts, sesame seeds and sulphur dioxide.

 

We also use some ‘accidently vegan’ products, such as Oreos and Doisy & Dam chocolates, these may not be suitable for milk or egg allergy sufferers. Please contact us if you have any questions at hello@clemievegancake.com.

 

Gluten Free bakes are made in our separate gluten free work area.