A selection box of our delicious giant Viennese Whirls!

 

Each box contains three of each flavour biscuit.

 

Vanilla and strawberry.  The classic combination of vanilla Viennese biscuits sandwiched together with strawberry jam and smooth vanilla buttercream.

 

Chocolate and vanilla.  A 'buttery' chocolate Viennese biscuit filled with vanilla buttercream and chocolate spread.

 

Gluten Free option available!

 

 

Please choose your preferred delivery date below.  Please note this is a date your order will be dispached, not when it will arrive.

Giant Viennese Whirls

£18.00Price

Strawberry and Vanilla Viennese Whirls
•    Wheat flour (wheat, calcium carbonate, iron, niacin, thiamin, flour treatment agent (fungal amylase))
•    Vegetable spread (vegetable oils (sunflower, rapeseed, palm), water, salt, emulsifiers (E471, sunflower lecithin), preservative (potassium sorbate), acid (lactic acid), B vitamins (niacin, B6, B2, folic acid & B12), flavourings, colours (annatto bixin, curcumin))
•    Icing sugar (Sugar, anti caking agent (E341))
•    Soya milk (water, hulled soya beans, apple extract, tricalcium phosphate, maltodextrin, sea salt, stabiliser: gellan gum, vitamin B12, vitamin D2, riboflavin (vitamin B2))
•    Cornflour 
•    Vanilla (invert sugar syrup, caramel, vanilla)
•    Strawberry jam (Glucose Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin (E440), Acidity regulator: Citric Acid (E330), Sodium Citrate(E331), Colouring Anthocyanin, Preservative: Potassium Sorbate (E202))
•    Contains gluten and soya.  May contain traces of nuts, peanuts, sulphur dioxide, mustard seeds and sesame seeds
 

Chocolate and Vanilla Viennese Whirls
•    Wheat flour (wheat, calcium carbonate, iron, niacin, thiamin, flour treatment agent (fungal amylase))
•    Vegetable spread (vegetable oils (sunflower, rapeseed, palm), water, salt, emulsifiers (E471, sunflower lecithin), preservative (potassium sorbate), acid (lactic acid), B vitamins (niacin, B6, B2, folic acid & B12), flavourings, colours (annatto bixin, curcumin))
•    Icing sugar (Sugar, anti caking agent (E341))
•    Soya milk (water, hulled soya beans, apple extract, tricalcium phosphate, maltodextrin, sea salt, stabiliser: gellan gum, vitamin B12, vitamin D2, riboflavin (vitamin B2))
•    Vanilla (invert sugar syrup, caramel, vanilla)
•    Cocoa powder
•    Chocolate spread (raw cane sugar, soya flour, sunflower oil, palm fat, cocoa powder, emulsifier: sunflower lecithin)
•    Contains gluten and soya.  May contain traces of nuts, peanuts, sulphur dioxide, mustard seeds and sesame seeds
 

Gluten Free Strawberry and Vanilla Viennese Whirls
•    Flour (flour blend (rice, potato, tapioca, maize, buckwheat))
•    Xanthan gum 
•    Icing sugar (Sugar, anti caking agent (E341))
•    Vegetable spread (vegetable oils (sunflower, rapeseed, palm), water, salt, emulsifiers (E471, sunflower lecithin), preservative (potassium sorbate), acid (lactic acid), B vitamins (niacin, B6, B2, folic acid & B12), flavourings, colours (annatto bixin, curcumin))
•    Soya milk (water, hulled soya beans, apple extract, tricalcium phosphate, maltodextrin, sea salt, stabiliser: gellan gum, vitamin B12, vitamin D2, riboflavin (vitamin B2))
•    Vanilla (invert sugar syrup, caramel, vanilla)
•    Cornflour
•    Strawberry jam (Glucose Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin (E440), Acidity regulator: Citric Acid (E330), Sodium Citrate(E331), Colouring Anthocyanin, Preservative: Potassium Sorbate (E202))
•    Contains soya.  May contain traces of nuts, peanuts, sulphur dioxide, mustard seeds and sesame seeds
 

Gluten Free Chocolate and Vanilla Viennese Whirls
•    Flour (flour blend (rice, potato, tapioca, maize, buckwheat))
•    Xanthan gum 
•    Icing sugar (Sugar, anti caking agent (E341))
•    Vegetable spread (vegetable oils (sunflower, rapeseed, palm), water, salt, emulsifiers (E471, sunflower lecithin), preservative (potassium sorbate), acid (lactic acid), B vitamins (niacin, B6, B2, folic acid & B12), flavourings, colours (annatto bixin, curcumin))
•    Soya milk (water, hulled soya beans, apple extract, tricalcium phosphate, maltodextrin, sea salt, stabiliser: gellan gum, vitamin B12, vitamin D2, riboflavin (vitamin B2))
•    Vanilla (invert sugar syrup, caramel, vanilla)
•    Cornflour
•    Cocoa powder
•    Chocolate spread (raw cane sugar, soya flour, sunflower oil, palm fat, cocoa powder, emulsifier: sunflower lecithin)
•    Contains soya.  May contain traces of nuts, peanuts, sulphur dioxide, mustard seeds and sesame seeds
 

 

Please contact us if you have any questions at hello@clemievegancake.com.

Gluten Free bakes are made in our separate gluten free work area.